Greening Up Breakfast - Jane Goodall

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Greening Up Breakfast

Map pinOrangeville, Ontario

To increase the ecological sustainability of our school’s breakfast program by eliminating the use of Styrofoam and increasing the quantity of locally-sourced food. (As we are mandated to spend as much as possible on food, we rely on the cheapest dishes: sadly Styrofoam and plastic).

Project stream

The Global Goals for Sustainable Development12 – Responsible consumption and production13 – Climate action

Jane Goodall’s Roots & Shoots

Do great things in your community.

Jane Goodall’s Roots & Shoots began in 1991 when Dr. Jane met with 12 Tanzanian high school students who wanted to tackle urgent problems in their community. Since that meeting, Roots & Shoots groups have multiplied many times over and can now be found in more than 50 countries around the world. Wherever there’s a group, young people are making change that benefits animals, people and the environment.

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